I’m Hai Oliveira, a Culinary & Hospitality Marketing Consultant with a unique blend of hands-on restaurant experience and digital strategy expertise. After years in Michelin-starred kitchens and co-founding Evil Katsu—a successful NYC restaurant brand—I now help hospitality businesses bring their vision to life through smart operations, authentic branding, and data-driven marketing.

My focus is simple: empower restaurants and hospitality ventures to grow sustainably, connect meaningfully with their audience, and stand out in a competitive market. With a background in both culinary arts and digital marketing from Columbia University, I bridge creativity with strategy to deliver solutions that actually work.

Currently working remotely and collaborating with teams around the world.